Restaurants  Foodservice  Management  Training  Expert Witness | California

Restaurants Foodservice Management Training Expert Witness | California

Restaurants, Foodservice, Management, Training, | E-035814

Expert Qualifications

This expert is the owner of a premier Restaurant and Foodservice consultancy that provides Management Advisory Services. He has expansive industry knowledge and tight focus on restaurant fundamentals obtaining positive performance results for client’s, independents, regional and national chains and start-up concepts. Additionally, he is a Host and Co-Host for several popular food shows.

Bio Snapshot

Location: CA

Member, Foodservice Consultants Society International

Member of Board, California Restaurant Association Foundation

Presenter, National Restaurant Association Show

Presenter, California Restaurant Association Western Hospitality Expo

Presenter, FCSI Worldwide Conference

Former, Kitchen Manager, Steak and Ale Restaurants

Former, Director of Operations, Oceans 8, Inc. and W.T.C. Ltd.

Former, President and Owner, Results In Management

Former, VP Operations, Monterey Pasta Company

Former, VP Training and Development, Monterey Pasta Company

Former, VP Foodservice, Monterey Pasta Company

Current, Founder and Principal, a Private Resturant Consulting Firm

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